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Chocolate For Tu Bishvat
Some Chasidic Rebbes have a Minhag on 讟”讜 讘砖讘讟 to have pineapples decorating the fruit plate (some even eat it) at the Tish.
There are Poskim who say not to eat any 驻专讬 讛讗讚诪讛 with the Tu B’Shvat fruits so as not to confuse the Rosh Hashana of 驻讬专讜转 讛讗讬诇谉 with 驻专讬 讗讚诪讛
It might be more appropriate to have chocolates
for Tu B’Shvat.
Many Poskim have difficulty understanding why our Minhag is to make a 砖讛讻诇 on chocolates when it should have been a 驻专讬 讛注抓
Both, Harav Y.S. Elyashiv zt”l & Harav S.Z. Auerbach zt”l held that the appropriate Bracha for chocolate should be 驻专讬 讛注抓 but since the velt makes a 砖讛讻诇 we follow Minhag Haolam and make a 砖讛讻诇.
They both hold* if a 驻专讬 讛注抓 was made on fruits
and chocolates were at the table, then you shouldn't make a 砖讛讻诇 on the chocolates, being you were Yotzei with the 驻专讬 讛注抓.
The Mekor Habracha (Dayan R. G. Krausz shlita) says that the minhag of the velt is a mistake.
It came about from the 砖注专讬 转砖讜讘讛 专”讘 住”拽 讬”讟 who writes to make a 砖讛讻诇 on 砖注拽诇讚讬 (chocolate)
R.G. Krausz says the 砖注专讬 转砖讜讘讛 was referring to a chocolate drink and the velt mistakenly assumed
he meant chocolate (solid)
R.G.Krausz holds to Lekatchila make a 驻专讬 讛注抓 on chocolates.
* Igros Moshe 3:31 seems to argue
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