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诇讝讻讜转 谞砖诪转 讗讘讬 诪讜专讬 *专' 爪讘讬 讬讛讜讚讛 (讛讗砖讬) 讘谉 专' 诪砖讛 注"讛.
谞驻讟专 讗' 讚专"讞 讟讘转 (诇' 讻住诇讬讜) 讛'转砖住"讜
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Halachos on
Kiddush- heard from Moreinu V.Rabeinu
Harav Hagaon R.Shlomo
Miller Shlita
by Harav Hagaon R. Yehudah
Gestetner** Shlita
** Mechaber Sefer 砖讘转 砖诇诪讛
It's best to make Kiddush on
wine, grape juice, beer or
a full 专讘讬注讬转 of whiskey.
If the above is not
available, it's better to make Kiddush
on a full cup of coffee than
on a small whiskey glass.
When making Kiddush on
coffee:
1) It's preferable to use a
quality coffee (Starbucks etc.)
The better the quality the
more it is qualified as 讞诪专 诪讚讬谞讛
2) The coffee should be
filled to the top of the cup.
3) Hot coffee should not be
completely cooled off.
4) The coffee should not be
too hot as you are meant to
drink a 诪诇讗 诇讜讙诪讬讜 (between
2-3 oz. depending on the
size of individuals mouth)
in one gulp.
5) B'dieved even if you sip
the coffee and finish the
Shiur within 5 minutes, you
are Yotzei.
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